Refined Sunflower Oil Analysis Report

Refined Sunflower Oil Analysis Report

Conform to

Turkish Standard TS 886, Ukrainian Standard DSTU 4492:2005 or Russian Standard GOST 1129:2013,
European Norm CEN/TC 307 or Standard of production country, and
International Standard Organization ISO/TC 34/SC11, International Food Standards of United Nations
and FAO Codex Alimentarius CODEX STAN 210-1999 Standard for Named Vegetable Oils.

(Physical and Chemical Analysis Values may vary within reference values of related standard.)

PHYSICAL and CHEMICAL ANALYSIS REFERENCE VALUES RESULTS
Visibility (40oC) Clear Clear OK
Taste and Smell Natural, specific to itself, no smell OK
Density (g at 20oC Water) 0.914 – 0.925 0,919 OK
Refractive Index (at 40oC) 1.461 – 1.468 1,465 OK
Saponification Value (mg KOH/g Oil) 188 – 194 191 OK
lodine Value 118 – 141 130 OK
Unsaponifiable Matters (g/kg) <15 12 OK
Moisture and Volatile Matter (105oC) Max. 0,04 0 OK
Insoluble Impurities Max. 0,5 0 OK
Soap Content (% mm) Max. 0,005 0 OK
Peroxide Value (meq g O2/kg oil) Max. 10 2 OK
Colour (51/4 Lovibond) Max. 3,5 Red / 30 Yellow 2 R / 20 Y OK
Clear from Foreign Materials (Halphen Test) Negative Negative OK
Free Fatty Acidity Max. 0,3 0,07 OK

Confirmed at Factory Laboratory, on date of Tuesday, January 7, 2020